The Jenuflections Podcast
PART TWO: Butternut Squash

PART TWO: Butternut Squash

April 28, 2019

Teresa Miller

Butternut Squash Pie

3/4 cup sugar

3 beaten eggs

1 1/2 cup cooked butternut squash

1 tsp vanilla extract

5 Tablespoons of melted butter

1/2 cup of milk

1 deep 9" pie shell

Beat together sugar and eggs. Add squash, vanilla and melted butter. Mix, then add milk. Pour into unbaked pie shell, bake for 1 hour at 350 degrees.

PART ONE: Cathedrals
Jenuin Early Working Angst?

Jenuin Early Working Angst?

April 24, 2019

Smoothing out the bumps and blips....SELF-TALK!

Introduction to Jenuflections

Introduction to Jenuflections

April 24, 2019

Hello! Two weeks from today, May 15th a full episode podcast of Jenufelections will be posted. Meanwhile, here is a Two Part introduction aka "trial run" in anticipation announcing upcoming bonus content.